American Sauces: How to Make the Perfect Gravy
American sauces are essential in many recipes, especially during holidays like Thanksgiving . One of the most famous sauces is gravy , which accompanies turkey, mashed potatoes and other traditional dishes. Today we will show you how to make a perfect gravy using classic ingredients and helpful tips.
Ingredients for the gravy sauce
Let's start with the list of ingredients.
List of ingredients :
- 2 tablespoons butter
- 2 tablespoons flour
- 500ml chicken or beef stock
- Salt and pepper to taste
- (Optional) Bisto Best Gravy for quicker preparation.
Making Gravy Sauce Step by Step
Making a roux
- Start by melting the butter in a skillet over medium heat. Add the flour and stir constantly for about 2 minutes until you get a golden roux. This step is essential to get the right consistency for the sauce.
Add the broth
- Slowly add the broth to the roux, stirring constantly to prevent lumps. Bring the sauce to a boil, then reduce the heat and continue to simmer for 10 to 15 minutes, until the sauce has thickened.
Tips for Customizing Your Gravy
You can customize your gravy by adding other ingredients such as herbs or a touch of wine. If you want a quicker preparation, you can use Bisto Best Gravy , a powdered seasoning that will allow you to obtain a rich and tasty gravy in just a few minutes.
Perfect Pairings for Gravy Sauce
Gravy pairs perfectly with classic dishes like roast turkey and mashed potatoes . Try it with grilled meats or roasted vegetables to add a little extra flavor to your dishes.
Other American Sauces to Try
- In addition to gravy, American cuisine offers a wide range of tasty sauces. Discover other recipes such as barbecue sauce or ranch dressing , ideal for accompanying salads, meats and much more.
Conclusion
Gravy is an essential part of traditional American dinners, especially during Thanksgiving . Try this classic recipe or use Bisto Best Gravy for a quicker version, and make your dishes even more delicious. Discover other American sauces and condiments on our blog to enrich your cooking with the flavors of the United States.