Introduction
Tajín Clásico is a Mexican condiment made with chili peppers, lime, and sea salt, perfect for adding a spicy and citrusy touch to a variety of dishes. With its unique flavor, it has become an indispensable ingredient for those who love to experiment in the kitchen. Discover how to use it creatively with these 5 recipes, from fruit to cocktails.
1. Fresh Fruit with Tajin
The combination of fruit and Tajín is a timeless classic. The sweet and juicy flavor of the fruit pairs perfectly with the spicy and citrusy note of this condiment.
Ingredients:
- Mango, pineapple, watermelon or strawberries
- Classic Tagin
- Lime juice (optional)
Preparation:
- Cut the fruit into pieces or slices.
- Sprinkle evenly with Tajín Clásico.
- Add a squeeze of lime juice to intensify the flavors.
Tip: Perfect as a summer snack or refreshing appetizer.
2. Spicy Margarita with Tajín
An iconic cocktail with an extra edge thanks to the Tajín.
Ingredients:
- 45ml of tequila
- 30 ml fresh lime juice
- 15 ml of triple sec
- 1 teaspoon Tajin Classic
- Ice
Preparation:
- Moisten the rim of a glass with a lime wedge and dip it in the Tajín to create a flavorful crust.
- In a shaker, mix tequila, lime juice and triple sec with ice.
- Pour into prepared glass and add fresh ice.
Tip: Add jalapeño slices for an extra spicy kick.
3. Chicken Alitas with Tajin
Spiced Chicken Alitas with Tajín is an irresistible dish for any occasion.
Ingredients:
- 500g chicken wings
- 2 tablespoons of Tajin Classic
- 2 tablespoons of honey
- Lime juice
Preparation:
- Preheat the oven to 200°C.
- Mix Tajin, honey and lime juice to create a marinade.
- Cover the chicken wings with the marinade and bake them in the oven for 25-30 minutes.
- Sprinkle with extra Tajin before serving.
Tip: Serve with lime wedges and a yogurt sauce.
4. Tajín chips with lime mayonnaise
A variation of the classic French fries with a special topping.
Ingredients:
- Potatoes cut into sticks
- Classic Tagin
- 2 tablespoons of mayonnaise
- Lime juice
Preparation:
- Fry the chips or bake them until golden brown.
- Mix mayonnaise, Tajin and lime juice.
- Serve the chips with Tajín mayonnaise as a dip.
Tip: Add a pinch of paprika for an even richer flavor.
5. Shrimp Skewers with Tajín
An elegant and tasty appetizer.
Ingredients:
- 400 g of shelled prawns
- Classic Tagin
- Olive oil
- Wooden skewers
Preparation:
- Season the prawns with oil and Tajín.
- Thread the shrimp onto the skewers.
- Grill or pan fry for 2-3 minutes per side.
Tip: Serve with avocado salsa for the perfect pairing.
Conclusion
Tajín Clásico is a versatile ingredient that can transform even the simplest dishes into surprising taste experiences. Experiment with these recipes and discover how to integrate Tajín into your daily cooking. Perfect for adding a unique touch to fruit, meat and cocktails!